Baume hydrometer - meaning and definition. What is Baume hydrometer
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What (who) is Baume hydrometer - definition

UNIT OF DENSITY
Degree Baumé; Degrees Baume; Baume scale; Degree Baume; Degrees Baumé; °B; Baumé (wine); Baume wine; Baumé hydrometer

Baumé scale         
The Baumé scale is a pair of hydrometer scales developed by French pharmacist Antoine Baumé in 1768 to measure density of various liquids. The unit of the Baumé scale has been notated variously as degrees Baumé, B°, Bé° and simply Baumé (the accent is not always present).
Jonathan Baume         
BRITISH TRADE UNIONIST
Baume, Jonathan
Jonathan Edward Baume (born 13 July 1953 in Wakefield) was General Secretary of the FDA from 1997 until 2012 and a member of the General Council of the Trades Union Congress (TUC) from 2001 to 2012.
Baume         
WIKIMEDIA DISAMBIGUATION PAGE
Baumé; Baume (disambiguation)
·add. ·adj Designating or conforming to either of the scales used by the French chemist Antoine Baume in the graduation of his hydrometers; of or relating to Baume's scales or hydrometers. There are two Baume hydrometers. One, which is used with liquids heavier than water, sinks to 0° in pure water, and to 15° in a 15 per cent salt solution; the other, for liquids lighter than water, sinks to 0° in a 10 per cent salt solution and to 10° in pure water. In both cases the graduation, based on the distance between these fundamental points, is continued along the stem as far as desired.

Wikipedia

Baumé scale

The Baumé scale is a pair of hydrometer scales developed by French pharmacist Antoine Baumé in 1768 to measure density of various liquids. The unit of the Baumé scale has been notated variously as degrees Baumé, , Bé° and simply Baumé (the accent is not always present). One scale measures the density of liquids heavier than water and the other, liquids lighter than water. The Baumé of distilled water is 0. The API gravity scale is based on errors in early implementations of the Baumé scale.